Thursday 27 February, 2020

Loop Sunday Lunch: Quinoa with black beans

If you are looking for a healthy alternative for lunch today, try this Quinoa with black beans meal which is tasty and healthy.


  • Prep15 m

  • Cook 35 m

  1. Heat oil in a saucepan over medium heat; cook and stir onion and garlic until lightly browned about 10 minutes.
  2. Mix quinoa into onion mixture and cover with vegetable broth; season with cumin, cayenne pepper, salt, and pepper. Bring the mixture to a boil. Cover, reduce heat and simmer until quinoa is tender and broth is absorbed about 20 minutes.
  3. Stir frozen corn into the saucepan, and continue to simmer until heated through, about 5 minutes; mix in the black beans and cilantro

Recipe taken from

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